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  • Joined:17-Jun-08
  • Last Login: 2 weeks ago
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  • KINGshinobi shinobi By KINGsh..., 1232820496 Report as Spam
    hi! Nice channel. Added it :) Would be cool if you add mine 2 and maby rate some videos. Thx :) 5stars for you

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Chicken Thighs

Added 17-Mar-09
Rated 5.00 | 34 Views | 0 Comments
We picked up a bunch of chicken thighs on sale, so we take off the skin and de-bone them before vacuum sealing and freezing. For more like this visit:...
Chicken Thighs 04:06

Tea Master Class

Added 17-Mar-09
Rated 4.74 | 36 Views | 0 Comments
Part 2) While in Hong Kong we took a master class in Chinese tea. We learn about ‘Chinese Red’ tea or as we know it ‘English Black’ tea. For more...
Tea Master Class 03:34

Ice Wine Pairing.

Added 05-Mar-09
Rated 1.00 | 26 Views | 0 Comments
Ange from iYellow wine club and Taylor sommelier at Reds Bistro, sit down and discuss pairing options for Ontario Icewine. For more like this go to:...
Ice Wine Pairing. 05:47

Home Sausage: Casing Prep

Added 03-Mar-09
Rated 2.47 | 229 Views | 0 Comments
So you’ve decided to make sausage at home, this is the starting point - prepping the casing. For more like this visit: www.legourmet.tv Distributed b...
Home Sausage: Casing Prep 04:21

Hong Kong Eggy Tarts!

Added 02-Mar-09
Rated 2.33 | 42 Views | 0 Comments
The first thing I do when I arrive in Hong Kong is run out for some of these local treats. We get behind the scenes in Central to see how they are...
Hong Kong Eggy Tarts! 04:14
Rated 0.00 | 66 Views | 0 Comments
Beef, blue cheese, bacon… mmmm… Three things that come together to make this the best meatloaf ever! This is even better than grandma’s, and never...
Bacon Wrapped Blue Che... 04:04

Customer Care at Stratus...

Added 26-Feb-09
Rated 0.00 | 12 Views | 0 Comments
Ange visits the fantastic tasting room at Stratus Vineyards in Niagara, and learns all about their customer care philosophy. For more like this go to:...
Customer Care at Strat... 03:09

Butchering A Pig Part 2

Added 25-Feb-09
Rated 3.45 | 444 Views | 0 Comments
Part 2) Dave Meli from the Healthy Butcher breaks our hog carcass into the primal cuts. For more like this go to: www.legourmet.tv Distributed by...
Butchering A Pig Part 2 05:12

Stinky Tofu in Hong Kong

Added 23-Feb-09
Rated 0.00 | 55 Views | 0 Comments
Deep fried fermented tofu… there aren’t many things that smell worse than this, but we give it a try anyway! For more like this go to:...
Stinky Tofu in Hong Kong 03:37
Rated 0.00 | 5 Views | 0 Comments
This takes a bit of time to get the onions just right… but the flavour that you build is tremendous. For more like this vist: www.legourmet.tv ...
Creamy Carmelised Onio... 04:08

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