Rather than buying Valentines Day candy, how about melting chocolate this year for your Valentines Day candy? The key to melting chocolate for Valentines Day, Easter candy, chocolate lollipops, or any homemade chocolates is melting chocolate to a precise temperature, called chocolate tempering. *******www.WebCookingClasses****/valentines-day-ideas Distributed by Tubemogul.
Chef Bibby Gignilliat of Parties That Cook, the nation's premier corporate team building events and cooking class party company, demonstrates how to melt chocolate. For more recipes and information, please visit: www.PartiesThatCook****
Next time you have a recipe that calls for chocolate and butter to be melted together, here is a foolproof method.
For more like this visit: www.legourmet.tv Distributed by Tubemogul.
*******www.beverlyhillshotel**** - Jean-Francois Suteau, Executive Pastry Chef at The Beverly Hills Hotel, shows how to make a smooth, chocolate ganache recipe.
By slowly melting chocolate and combining with rich cream, you create the ultimate ganache velvety texture with a glossy sheen to use as a glaze for cakes, truffle filling or as the perfect cupcake frosting recipe.
This easy to execute how to tip is a simple way to add a little panache to your ganache.
Try it : *******antony-amazingfatburningchocolate.blogspot****/
Ask yourself these questions!
Do you struggle to take off a few pounds then give up when it
all becomes too hard?
Are you sick of denying yourself all the delicious
foods that make life fun?
Are you disappointed, frustrated and angry as your weight
balloons out of control?
Did you answer “YES”?
“How would you like to eat these amazingly decadent chocolate
treats and stay true to your diet.”
you can use an almond as a source of fuel and you can cook on it. this video shows you how to boil water and melt chocolate!
a great boy scout trick!
Cocoa can actually be good for you...it's a shame all the other stuff they pile into chocolate isn't. Also, did you know the act of melting chocolate in one's mouth produces an increase in brain activity and heart rate that is more intense than that associated with passionate kissing?
After you're through melting chocolate for Valentines Day candy, start thinking about a romantic Valentines dessert. The secrets of egg custard will enable you to make creme brulee or zabaglione, a romantic valentines day dessert. *******www.WebCookingClasses****/valentines-day-ideas Distributed by Tubemogul.
Watching your diet? Looking for a low fat dessert option? Give these Brownies a try!
½ cup chocolate, melted 125 mL
1 cup Astro Original Balkan Style 0% Plain yogourt 250 mL
½ cup sugar 125 mL
¾ cup flour 187.5 mL
½ cup cocoa powder 125 mL
¼ tsp baking soda 1.25 mL
½ cup water 125 mL
Preheat oven to 350°F (180°C).
In a large bowl, mix melted chocolate, Astro Original Balkan Style 0% Plain yogourt and sugar until combined.
Sift flour, cocoa powder and baking soda into chocolate mixture and stir until just combined.
Add water and stir until mixture comes together. Pour into a parchment lined 8×8” pan.
Bake for 20-25 minutes, or until a toothpick inserted comes out clean.
Cool completely and cut into bite sized squares.
Come and learn how to make my Marshmallow Pretzel Chocolate bark and Cookies and Cream Chocolate bark.
What's up family?
Happy New Years and Merry Christmas
Marshmallow Pretzel Chocolate Bark
3-4 squares Almond bark
1)Line baking pan with parchment paper.
2) Melt almond bark for 1 minute.
3) Add pretzels to pan.
4) Spread melted chocolate over pretzels.
5) Add caramel pieces and marshmallow while chocolate is hot.
Cookies 'n Cream Chocolate bark
3 squares Almond bark
5 Cookies (Oreo)
1) Melt chocolate for 1 minute or less.
2) Add pretzels, whole or broken pieces.
3) Break cookies in medium to small pieces.
4) Pour white chocolate over pretzels and spread evenly.
4a) Pour melted chocolate over white chocolate.
5) Add cookies and cream to chocolate while warm.
Let cool on counter for an hour. Then place in fridge for 2-3 hours.