Results for: savoury Search Results
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0:49
Most people associate biscotti as sweet treat to have with coffee, but you can also make savoury biscotti to have with dips, tapenades and soups. They also make great Christmas gifts. For my recipe, visit *******www.blackbookcooking****
16 Nov 2010
164
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0:49
Uses of dates in sweet and savoury dishes including how to convert dates into sugar.For more information visit:- *******www.blackbookcooking****/date
30 May 2012
108
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0:31
Savoury foods
20 Aug 2009
888
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0:32
*******www.ChrisQueen****/CB/KUIHRECIPE/mc Well kept secrets of making traditional Asian desserts or kuihs. Quick and easy.... Find Out More Now: *******www.ChrisQueen****/CB/KUIHRECIPE/mc kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya
16 Jul 2011
807
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0:32
*******www.ChrisQueen****/CB/KUIHRECIPE/mc Well kept secrets of making traditional Asian desserts or kuihs. Quick and easy.... Find Out More Now: *******www.ChrisQueen****/CB/KUIHRECIPE/mc kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya kuih recipe kuih recipes kueh recipe keuh recipes kue kue kueh mueh kuih muih resipi kuih resipe kueh kuih talam kuih lapis kuih reya english kuih recipe english kueh recipe kuih recipe book kuih recipe ebook sweet kuih savoury kuih malaysia malaysian singapore singaporean us usa uk canada ca asia asian dessert sweet dessert sweet asian desserts exotic desserts indonesia id indon nonya
16 Jul 2011
746
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0:22
The Sweet over two minutes. Very, very nice
20 Jan 2007
599
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2:01
The Sweet over two minutes. Very, very nice
20 Jan 2007
546
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3:35
We make a red wine reduction sauce for our home made sausage. Take this basic recipe, use your favourite wine, and make it yourself. For more like this visit: www.legourmet.tv Distributed by Tubemogul.
18 Aug 2009
1276
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3:37
A guide to cooking baked Bramley apples. Baked apples make a delicious, easy to cook pudding or even a light lunch. The video offers advice on how to cook baked Bramleys, and offers inspiration for fillings. Visit the website at *******www.bramleyapples****** for more recipes and tips.
7 Feb 2014
207
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2:24
Being indigenous to South American countries like Columbia, Physalis doesn’t exactly fit into the local food movement around here. However, they are in season right now. Physalis, or Cape Gooseberries, come naturally wrapped, giving them a shelf life of over a month or more. Described as a cross between sweet cherry tomato and pineapple flavours, the Cape Gooseberry actually isn’t a gooseberry at all. In fact, it’s about the closest to the tomato, coming from the nightshade family. An interesting combination of tart and sweet, they are a perfect and versatile match for desserts, preserves, salads or savoury dishes.
8 Oct 2008
501
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3:54
www.locandarossa**** - Designed with original taste and with all comforts, Locanda Rossa by Lorenza Jona Celesia is a modern Resort that blends with the surrounding ambiance: 10 hectares olive grove in the heart of Maremma. Locanda Rossa is an elegant structure set in the hills of the Tuscan Maremma at the foot of the medieval village of Capalbio. With a typical Tuscan architecture, restored with sensitivity and attention to detail, surrounded by a beautiful olive grove with views of the sea near the pristine beaches of Chiarone. The understated elegance and charm of the Locanda’s atmosphere and style turn a vacation or weekend getaway into a truly memorable experience. The ideal setting to relax and unwind, to take time out for a romantic escape from your everyday routine or to experience the energy and vitality of the Maremma. Locanda Rossa offers simple, refined elegance and courtesy, unobtrusive service. The Locanda Rossa has 12 rooms that include 7 Superior Rooms, 2 Junior Suites and 3 Standard Rooms. Each room, with its own style, unique furnishings and features, offers guests the light and colours of the Tuscan countryside, and faces onto the private gardens or terraces. The apartments are designed with style and have tranquil private gardens overlooking the olives. Olive trees have always been an integral part of Tuscany, of its landscapes and its identity. The olive grove is a strong symbol of Locanda Rossa’s identity, a habitat that strikes a balance between tranquillity and vitality. A cultural and religious symbol, one can walk in the olive grove along the trails that wind through the over 3,000 trees. The climatic conditions of the Capalbio area, the varieties of olives selected, along with the cultivation methods and skilful pressing techniques employed by Locanda Rossa come together to produce an oil with a balanced flavour and fruity aroma offering scents of artichoke, freshly mown grass and almond that combine with the bitter and piquant notes typical of Tuscan oils. In the right season, guests can participate in the olive harvest, assist with the pressing, and taste the newly pressed oil – accompanied by fragrant bread, savoury cheeses and fine Tuscan wines. And then the honey. The natural product par excellence, honey is a unique food and an exceptional source of energy. Natural and genuine, Locanda Rossa Honey offers the scents, flavours and beneficial properties of the various plants from which it originates. It is the delicious embodiment of a territory that features a variety and abundance of pristine Mediterranean vegetation. At Locanda Rossa, the day begins with a rich buffet of homemade breads and pastries and a variety of other fresh, high-quality products. Osteria Locanda Rossa offers a sampling of traditional tastes and aromas, featuring wines from Italy's most distinctive wineries, as a memento of your wonderful stay. A glass of wine, a homemade pastry, a tasty slice of boar prosciutto. Osteria Locanda Rossa serves dishes that capture the essence of traditional Capalbio-style cuisine, proposing lighter variations of savoury foods from the Maremma. The Osteria also offers guests the pleasure of discovering its wine menu and the opportunity to bring home a bottle of wine to remember the experience. Locanda Rossa is not only a place for discriminating tastes. For lovers of relaxing holidays, the small, but precious SPA includes an Hammam, a Turkish bath, a Thermal Pool, Sensory Showers and a Sauna. A place where waters are imbued with the scents of nature, and treatments that contribute to the well-being of the body and the soul are offered. An enjoyable way to escape the stress and fatigue of city life. A private moment to dedicate to oneself, an opportunity to regain balance and serenity in a pleasant, relaxing and amicable environment. The SPA also offers massages, as well as exclusive and effective body care and health and beauty treatments. An elegant outdoor heated pool which harmoniously blends into the olive grove welcomes the guests to enjoy the magic experience of a red sunset set against the contours of the hills and the silver of the olive trees. Locanda Rossa gives to its guests the possibility to choose between the opportunities offered by the territory in terms of nature and landscape, culture and events. Beaches. Golf and polo. The WWF Nature Reserve of Lake Burano. The Niki de Saint Phalle's Tarot Garden. Taking an exhilarating bike ride through the scents and colours of the Maremma or a boat ride from Argentario to Giannutri, going hunting in the large reserves; the region has so much to offer that it is impossible to get bored. Locanda Rossa’s reception desk will provide you with all of the information you need to organize your favourite leisure and sports activities. For information: LOCANDA ROSSA Strada Capalbio Pescia Fiorentina 11b 58011 Capalbio (Grosseto) web: www.locandarossa**** e-mail: infolocandarossa**** tel: +39 0564 890462 fax: +39 0564 895049
3 Sep 2010
534
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0:49
Yoghurt can be eaten "as is" or combined with other foods. Used in a wide variety of ways, it is added to savoury as well as sweet dishes. For more ingredient hints & tips, visit blackbookcooking****
13 Nov 2010
100
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2:32
The Dylan Hotel Amsterdam is a stylish residence at the beautiful canal Keizersgracht, within walking distance of the Anne Frank house and 'Dam' square. In restaurant Vinkeles you can enjoy a savoury dinner and the hotel also has an attractive bar. The elegant hotel rooms and the excellent service are the basis for an unforgettable stay.Click here for more information:*******www.hotels.nl/amsterdam/thedylanhotel/
6 Jan 2011
189
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0:49
Soft, richly flavoured caramelised onions are a wonderful accompaniment to cold meats, pates and terrines, and make a great base for savoury tarts.Visit for more recipe hints and tips on *******www.blackbookcooking****
7 Jan 2011
146
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6:10
A spicy, crunchy tasty and tangy indian snack. A very popular street savoury recreated in the kitchen For more details on the recipe visit *******www.edewcate****/ChannelInner....
16 Feb 2011
269
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