Slideshow of us in the sears tower
Seared Duck Breast Warm Spinach Artichoke Frizee Chef Luciano Pelligrini
Seared Scallops Lobster Mushrooms Fennel by Chef Luciano Pelligrini
Seared Atlantic Salmon Buerre Blanc by Chef Peter Sherlock
Seared Fillet Beef Boursin Cheese Bruschetta by Chef Stephan Marshall
Seared Pork Polenta Cake Bacon Chutney by Chef Bradley Manchester
Seared Scallop Shrimp Blood Orange Reduction by Chef Bradley Manchester
Seared Tuna Foie Gras Tomato Confiture by Chef Jacques Staden
Warm Romaine Salad Seared by Chef John Guinivere
Agent 008 from AutoSpies drives the 2008 Audi R8 at Sears Point raceway
Zone Diet Creator Dr. Barry Sears and His Team of Physicians Give Manuel Uribe A New Lease on Life
Manuel Uribe, listed in the Guinness Book of World Records as the heaviest living man in the world, has lost more than one-third of his body weight and now weighs just over 800 pounds thanks to an international team of doctors led by Dr. Barry Sears, creator of the Zone Diet. As he approaches his 43rd birthday on June 11, Manuel credits Dr. Sears and his team for saving his life despite monumental odds.
After decades of failed weight loss methods, including a botched liposuction that nearly killed him, devotion to the Zone Diet has been the only weight loss program to have such a positive impact on the Mexican man, whose weight once topped 1,200 lbs. Dr. Sears, along with two of Mexico's most prestigious physicians, Dr. Silvia Orozco Aviña and Dr. Gustavo Orozco Aviña, are at the helm of the interdisciplinary team of doctors, nutritionists and exercise physiologists who continue to work diligently to help Manuel reach his goal . . . and his birthday.
To view Multimedia News Release, go to http://www.prnewswire.com/mnr/zonediet/33571/
Pax Stereo Tv tours northern California and shows you all. Hosted by Mario Hemsley. This time we found the world's smallest Sears store in Fort Bragg, northern California. More information at Pax Stereo Tv - www.paxstereo.tv
Sears Dorm Room Designer Michael Moloney shows off a manly masterpiece.
Chef Matteo Carboni from the academia Barilla Culinary School shows us in this video recipe how to make a classic Sicilian dish, Caponata, which he pairs with a seared tuna steak.
For more Italian food recipes visit the Academia Barilla Italian Food Lovers blog at http://www.italian-food-lovers.com.
Chef Matteo Carboni from the Academia Barilla Culinary School shows us in this video recipe how to make a Sicilian dish, Caponata, which he pairs with a seared tuna steak.
For more Italian food recipes visit Academia Barilla's Italian Food Lovers blog at http://www.italian-food-lovers.com.
Matt Buckley and Jud Pyle discuss Sears Holdings Corporation (SHLD). Competitors include TGT and WMT.