Gulab Jamun

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Learn how to make This tasty dessert is an Indian version of warm donuts floating in warm sweet syrup. Serv...
Learn how to make This tasty dessert is an Indian version of warm donuts floating in warm sweet syrup. Served as a dessert, this is a staple in most parts of India. cup nonfat milk powder 1/4 cup All Purpose flour 3 tablespoons room temperature unsalted butter 1/4 cup room temperature whole milk Pinch of baking soda 1 3/4 cup sugar 1 1/2 cup water 4 coarsely grounded cardamom seeds 1 tablespoon sliced almonds and pistachio Oil for deep-frying
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