T.G.I. Friday's® Restaurants Feature Jack™ Championship BBQ

Friday's® Restaurants Announce Seven New Menu Items from $5.99 featuring a Sauce by the Grand Champion of the Jack Daniel's World Championship Invitational Barbecue™ Competition.

T.G.I. Friday's restaurants announced it will feature Jack™ Championship BBQ sauce, the actual sauce recipe developed by Chad Hayden, the Grand Champion of the Jack Daniel's World Championship Invitational Barbecue™ competition, on seven new menu items at over 600 U.S. restaurants beginning today.

"T.G.I. Friday's is absolutely fanatical about bringing the most compelling, on-trend, best-in-class food and beverage to our guests," said Andrew Jordan, senior vice president of marketing for T.G.I. Friday's USA. "If you think our original Jack Daniel's Grill® is good, wait until you try this award-winning sauce."

The annual Jack Daniel's World Championship Invitational Barbecue™ competition features over 60 teams from around the world who bring their unique Barbecue recipes to Lynchburg, Tennessee to compete for the Grand Prize.

To view Multimedia News Release, go to http://www.prnewswire.com/mnr/fridays/34197/