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Culinary Cooking Class - Prepare Chinese Food 3

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Culinary Schools Class Chinese Food Preparation Ingredients Steam Chickens Cleaver Deep Fried Rice
wokfusion
  • By: wokfusion
  • Subscribers: 0
  • Updated: 19-Nov-08
  • Videos: 23
  • International International
  • Comments: 0
  • Views: 590
  • Added: 06-Sep-08

Highlights of the Chinese food preparation methods at a culinary school. Steamed chicken, sharpening a chinese cleaver, forming deep fried chicken rice balls

  1. Categories: How To
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Culinary Cooking Class - Prepare Chinese Food 3

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