Naked Wine Show 1037 - Marc Kreydenweiss Barbabelle

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Published 13 May 2009
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Susan gives her tasting notes on Marc Kreydenweiss “Barbabelle” 2005 from Costières de Nîmes, France. It's ...
Susan gives her tasting notes on Marc Kreydenweiss “Barbabelle” 2005 from Costières de Nîmes, France. It's a blend of Grenache, Carignan, and Cinsault and produced biodynamically. Has a nose of barnyard, blackberry, tar, and white pepper with sour cherry, white pepper, tar, and earth on the palate.
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