Hell's Kitchen - Dish of the Week - Muscovy Duck Breast Season: 1

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Published 26 Apr 2010
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Hell's Kitchen Season: 1 Sous chef Scott whips up a muscovy duck breast with braised cabbage, golden raisin...
Hell's Kitchen Season: 1 Sous chef Scott whips up a muscovy duck breast with braised cabbage, golden raisins and port wine sauce.
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