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The End of the Line: Episode 5 - The Power Of Consumers

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Babelgum Film Days Charles End Stocks Conservation Oceans Gates Line Greenpeace Ted Danson Seafood The Of Sustainability Stefan Overfishing End Of The Line Clover Fish World Fishing
Babelgum
  • By: Babelgum
  • Subscribers: 26
  • Updated: 25-Nov-09
  • Videos: 10936
  • International English
  • Comments: 0
  • Views: 220
  • Added: 28-Aug-09

How can fish consumers and the people that supply them have a positive or negative effect on the sea? Listen in on an exclusive phone conversation as the manager of London’s uber-swanky Nobu restaurant is confronted by journalist Charles Clover, author of the End of the Line, about having endangered bluefin tuna in their menu. The celebrity-filled sushi eatery may want to deny it, but Clover is armed with Greenpeace’s DNA analysis of the fish served there. Aha! Caught in a net of deception! For all other episodes, extra videos, interesting links, campaigns, more info: <a href="http://www.babelgum.com/endoftheline">www.babelgum.com/endoftheline</a>

  1. Categories: Entertainment
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The End of the Line: Episode 5 - The Power Of Consumers

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