"60 Minutes" Cooking School: Potato with Truffles - Season 44 - Episode 41

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Published 12 Sep 2012
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"60 Minutes" cooking school: Potato with truffles
It's a classic French recipe: butter, cream, more...
"60 Minutes" cooking school: Potato with truffles
It's a classic French recipe: butter, cream, more butter, a potato, and shavings of the world's most expensive food: truffles. See French chef Benjamin Bruno create a delectable dish.
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