NY CHOW Report: Seafood Soondooboo at Natural Tofu Restaurant - Season 1 - Episode 1

By: CBS

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Uploaded on September 15, 2012 by CBS

Natural Tofu Restaurant in Queens uses 20 pounds of beef bones everyday to make homemade broth for their Soondooboo, a boiling mini-cauldron of spicy, silky soft tofu stew. CHOW.com Contributing Editor, Liza deGuia, filed this report.

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Cbsepisode, Chow.com, Chow, Digest, New York City, Where To Eat, Quick, Fast, Easy, New York 1, Ny1, Chow Report, Liza De Guia, Natural Tofu, Tofu, Soup, Clay Pot, Traditional, Korean, Spicy, Spice, Hot, Cheap, Soondooboo, Entertainment

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