Classic Comfort Food, New Twist

By: CBS

This Video cannot be played on this device.

4 views

Uploaded on September 13, 2012 by CBS

Marcus Samuelsson, executive chef of New York City's Aquavit restaurant and author of "New American Table," spoke to Harry Smith about how to cook fried chicken with a twist.

Tags:
Cbsepisode, Chefs, Aquavit, Marcus, Samuelsson, Executive, Fried, Chickens, The Early Show, Entertainment

ALSO FROM THIS CHANNEL

Comments on Classic Comfort Food, New Twist

RECOMMENDED CHANNELS