Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet

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View full recipe at *******www.manjulaskitchen****/2007/08/31/khasta-kachori/ INGREDIENTS: Make 12 Kachor...
View full recipe at *******www.manjulaskitchen****/2007/08/31/khasta-kachori/ INGREDIENTS: Make 12 Kachori 1 cup all purpose flour(mada or plain flour) 1/2 CUP COLD WATER 2 tablespoons oil 1/4 TEASPOON SALT 1/4 cup yellow moong dal 1 teaspoon coarsely grinds funnel seed 1 teaspoon coarsely grinds coriander seed 1 teaspoon red chilly flakes 1/4 teaspoon ginger powder 1/2 teaspoon mango powder Pinch of asafetida (hing) 1/2 teaspoon salt or adjust to taste 1 tablespoon oil 2 tablespoons water Oil to deep fry You can purchase most of these ingredients at the local Indian grocers.
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