Lobster, Clam, Shrimp & Fish Seafood BBQ Pit Boys Recipe

poor lobsters, shrimps, clams, and corn! Lol Jk. Love your vids

P.S. Ya mean ya have no bleeding heart for the clams, shrimp, and corn? Racist....

what, more Lobster Police? Read the forum 1st, and then lend us your words of wisdom.....

you should have killed the lobster first !!!!!

wooo, the Lobster Police are back.......been doin' them this way since they stopped using wood pegs.....think ya need to get a life, dalkey71240! -BBQ Pit Boys

should taste of rubber as you left the bands
on the lobster claws..BIG mistake

can u do this in a pot?

what, no sympathy for the shrimp, clams, and corn?

what a waste for the lobster

Hey enriquecarloslopezsi, luv them crabs. -adding some big ol' Blues to this recipe would be worth sellin' the wife for(hope she doesn't see this comment). Like to get that oyster recipe of yours. Thanks for stoppin' by! -BBQ Pit Boys

-add a handful or two of cleaned mud-bugs to this recipe and you're talkin' Real Easy Livin'! -BBQ Pit Boys

ya mean like Lobsterman?

Do you do crawdads the same way?

I hope this doesnt bother you, but ive been imaging what you look like naked. With those lobsters on you back.

yeah, we had some pet crawdads once, and they could do a lot of tricks and stuff, 'til one day we needed some bait to catch some lunkers down at the Pickville pond, so we could feed the family after pops lost his job....damn, life just ain't fair, Wivanunu. Thanks for stoppin' by! -BBQ Pit Boys

I feel so sad for the lobsters...this is coming from someone who had a pet crayfish for 4 years...he was called, "Raycray."

Right On!!! Thanx!!

-lump works well except it requires more "tenderin' of the fire". Lump is less predicable, more like wood off the woodpile. Some use a little bit of both....we use top quality briquettes, add some lump, and then some hardwood....depending on the recipe. Do it this way and your neighbors will start stoppin' by without an invite. -BBQ Pit Boys

How do you feel about lump charcoal versus briquettes?

i bet with crab it would be delish.... like this recipe ohhhh have you ever tougth about doing a vid with oysters hit me back for a great recipe if u want to

oh god !! , man does that look good , reason in its self to emigrate ,wish we had seafood like this in glasgow

Welcome to BBQ Country, dorowater!! Stay in touch.

barbecueweb rulz. I just bought a CHARCOAL grill
to keep up with ya!!!

u got my taste baybeh!!!!

He neer said the N word. He said it's time to eat. Check your ears, buddy. The Barbecue man loves everybody.