Wood Gas Stove or "Let's Make Some Wood Gas II"

can you send me somthing on how to make it

nice but how did you sticked the top lid with the smaller can ??

i was looking for the lite!!!!!!!!!!!!!!!!!

I like the heat of home charcoal better that a wood fire. The smoke smell is driven off earlier and you get almost pure heat. I burn my charcoal in a small clay flower inside a tin can with holes for air. The clay pot has no soot stains on it and looks new. The tar vapors are driven off when the charcoal was made and all thats left is clean burning carbon. It will burn down to almost %0 ash.

Nice! and if it runs for 15 minutes or so thats enough time to boil a 3 to 5 minute egg or just water in general to make a stew or soup or tea or coffee, good stuff! =)

Good design.I will make one.great info.

it looks as if after the major flame dies down everything in there is just charcoal, so your stove is extremely efficient. you see almost no smoke how it should be really

Your design is nice for many reasons. 1- The re usability of the cans, which can be purchased at any food store. 2- The fact that the most damaged part, per use, is the inner can. If it gets burnt out, simply pop it out, get another, drill the holes, and you're rockin' again. I made my inner can from a corn/vegetable can, a very universal size. 3- If ported right, I have found that feathering a few sticks can be enough to light it with. The drafting seems to really get it going.

Thanks. One of the changes I want to make is removing the standoffs. I thought they would work like a tripod but they get loose from the heating so I'm going to try something else.

I just built one of these without the screw pot standoffs. Nice design, Hiram.

Very nice.

oh ok

After 5 minutes you're just watching the fire burn down.

theres no audio after the 5 minute skip.