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It is not complicated to make MMFondant, but it gets messy in the making ;)
***correction: 10 seconds, not 10 minutes
You might find typos in this video, am too lazy to fix it :P
http://indorecipe.com/index.php?option
Thanks Becakpilot you're a marvel!
By stieffguy [Affiliate User] 1221495181 Reply Spam [+0] Moderate Up Moderate Down Removewhere is the URL to the whole recipe? I watched the video a couple of times but didn't see a link. Thanks again for making and posting this video!!
By tash1station [Affiliate User] 1220742729 Reply Spam [+0] Moderate Up Moderate Down RemoveI don't have a microwave. Would you say that the heating could be done in a glass bowl set over a pot of simmering water?
By tash1station [Affiliate User] 1220742640 Reply Spam [+0] Moderate Up Moderate Down RemoveI need pink Fondant...could I add a drop or two of food coloring?
By Lavenaf09 [Affiliate User] 1220485906 Reply Spam [+0] Moderate Up Moderate Down RemoveGreat Thanks...I am excited to try it? It doesn't get rock hard does it? Could I use this on a wedding cake? You have been extremely helpful :)
By sweetpeaswisher [Affiliate User] 1220328963 Reply Spam [+0] Moderate Up Moderate Down Removei hope your questions are answered already :) if not, just ask, i'll try my best to answer :)
By becakpilot [Affiliate User] 1220328630 Reply Spam [+0] Moderate Up Moderate Down Removesorry to hear that. others seem to found success with the recipe, so I wouldnt have the slightest idea why yours came out like that. I'd suggest you add more icing sugar to the mixture and keep kneading.
By becakpilot [Affiliate User] 1220328603 Reply Spam [+0] Moderate Up Moderate Down Removegreat :)
By becakpilot [Affiliate User] 1220328549 Reply Spam [+0] Moderate Up Moderate Down Removehappy to read this :)
By becakpilot [Affiliate User] 1220328541 Reply Spam [+0] Moderate Up Moderate Down RemoveAdd:
1 ounce top-quality chocolate, melted
1 tablespoon cocoa powder (use the best powdered chocolate cocoa you can get)
Add melted chocolate and cocoa powder to the regular recipe for a chocolate fondant.
add the melted chocolate to the melted MM Fondant it mixes up easier; then add the cocoa powder in when you add in the powdered sugar.
Can you make this chocolate by adding cocoa? And if so how would I do that? Thanks
By sweetpeaswisher [Affiliate User] 1220326871 Reply Spam [+0] Moderate Up Moderate Down Removemine came out REALLY watery and sticky and never seemed to harden...
By polarchucky33 [Affiliate User] 1220040921 Reply Spam [+0] Moderate Up Moderate Down Removeloved it so much
By drcaramella [Affiliate User] 1219794178 Reply Spam [+0] Moderate Up Moderate Down Removeomg thank you so much! it worked perfectly i love playing with it, its like play doh :D
By JiaJi0399 [Affiliate User] 1219780712 Reply Spam [+0] Moderate Up Moderate Down RemoveNo you cant use cane sugar i think you'd just end up with gritty melty marshmellows lol. powdered sugar acts as a thickener kinda "dries" the marshmallows.
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