Eggplant Parmesean

Tags:
Damn Eggplant Get Gratin Grayharp Grayharp1 However It Over Parmesan Parmesean Spell The Word You
grayharp1
  • Affiliate Submitter:
    grayharp1
  • International International
  • Comments: 0
  • Views: 109
  • Added: 16-Jun-08

the long awaited sequel to what has somehow become a classic, eggplant gratin. :) hope you all enjoy...

special thanks to drlemur for helping hold and position the camera in the majority of these shots.

the veggies i used:
green onion (chives)
red pepper
mushrooms
asparagus
eggplant
(but you can choose your own veggies)

batter the eggplant in egg (with a small amount of milk) and coat with flour and breadcrumbs (seasoned with parsley, garlic, salt, and pepper) then i added a slice of cheese on the top of the eggplant (we used a specialty tomato/basil cheese) and battered the eggplant yet again, being sure not to let the cheese fall off.
cook in olive oil until eggplant is tender enough to poke a fork through easily. bring veggies to a tender state in olive oil simultaneously.
begin to boil pasta (i used fettucini noodles)
to make my alfredo sauce:
heat on LOW 1/2 a stick of cream cheese, 1 cup of milk, 1/2 cup of parmesean cheese, 1/2 cup of tomato paste, paprika, parsley flakes, salt and pepper. heat until sauce thickens to an alfredo consistency. to get the consistency right, add more cream cheese or tomato paste (or milk depending upon the direction you're trying to go) stir vigorously so as not to curdle the milk.
when all 4 pans are complete, combine them all together and enjoy!

  1. Categories: How To
Comments on

Eggplant Parmesean

15 Comments | Add Comment
  • I didn't realize ...

    I didn't realize how long winded I was being in my previous post. I had a reason for posting in the first place, but never got to the point! While watching this video I heard a cover of Dionne Warwick's "Walk on By" playing in the background. Who was that, I love it.

    By Mouse22005 [Affiliate User] 1213723545 Reply Spam Moderate Up Moderate Down
  • Since stumbling ...

    Since stumbling upon your videos here last Christmas I've been inexplicably drawn back time and again to see what you have been up to. Great new video, though as with all sequels I still Eggplant Gratin better. It just rolled along without any preconceptions of where you, the eggplant, or the bottle of wine would end up. I loved that about it. Besides, how can you improve on a quote like "...if it looks brown and wonderful, I'm gonna take that Bitch out, and I'm gonna eat it!". Just too funny.

    By Mouse22005 [Affiliate User] 1213723337 Reply Spam Moderate Up Moderate Down
  • Considering that ...

    Considering that Dan's last video before he left for the US was him struggling with how to cook bacon, your visit must have been a real culture shock!

    Makes me almost glad that what happened happened, because otherwise you wouldn't have come here for ages.

    By zebidee55 [Affiliate User] 1213714389 Reply Spam Moderate Up Moderate Down
  • I was thinking same ...

    I was thinking same thing after watching DR.Lemur's vid of shannon cooking french toast.. The good old 70s porn music..lol

    By funeralsong34 [Affiliate User] 1213657934 Reply Spam Moderate Up Moderate Down
  • i dunno how i knew ...

    i dunno how i knew but i so knew you were gonna crack the egg with the other egg still in there lol still though by the end this looked great good job

    By DTMTroy [Affiliate User] 1213657643 Reply Spam Moderate Up Moderate Down
  • Haha, I like how ...

    Haha, I like how surprised you are it turned out nice. I guess youve had a few duff meals when creativly cooking?
    Great stuff, you should do a series.

    By Trebornotaes [Affiliate User] 1213647521 Reply Spam Moderate Up Moderate Down
  • heyyyyyy!!! get ...

    heyyyyyy!!! get back here!!! ha

    By grayharp1 [Affiliate User] 1213647014 Reply Spam Moderate Up Moderate Down
  • what? no porn music ...

    what? no porn music? *unsubs*

    By funkwurm [Affiliate User] 1213646897 Reply Spam Moderate Up Moderate Down
  • Hello,Shannon. Nice ...

    Hello,Shannon.
    Nice video,and last night,I baked banana bread. I did not think to make a video of that. You are way ahead of the curve.

    By Blargaldalien [Affiliate User] 1213634760 Reply Spam Moderate Up Moderate Down
  • Thank you :) yeah, ...

    Thank you :) yeah, I owe Dan for that !

    By grayharp1 [Affiliate User] 1213634067 Reply Spam Moderate Up Moderate Down
  • yep, it happened to ...

    yep, it happened to be the infamous drlemur :)

    By grayharp1 [Affiliate User] 1213634039 Reply Spam Moderate Up Moderate Down
  • okay lol I thought ...

    okay lol I thought i was watching this on dans channel...

    By Amy3387 [Affiliate User] 1213625810 Reply Spam Moderate Up Moderate Down
  • shannon sure likes ...

    shannon sure likes to drink an cook a... which I just would be the best way to cook ^.^

    By Amy3387 [Affiliate User] 1213625451 Reply Spam Moderate Up Moderate Down
  • That looked awesome ...

    That looked awesome, wish I could try it! I noticed you had a place setting for another person. Did anyone join you for that meal?

    By Hyperion8 [Affiliate User] 1213624690 Reply Spam Moderate Up Moderate Down
  • Nice choice of ...

    Nice choice of music. :) How you ever got this down to 10:00 is incredible. You didn't waste a second. Ha.

    This was such a great night. I can still taste the alfredo sauce. That was the best meal I've eaten in a long long long time. Your amazing :)

    By DrLemur [Affiliate User] 1213619735 Reply Spam Moderate Up Moderate Down
15 Comments | Add Comment