Who likes BBQ chicken? Who likes BBQ chicken wrapped up as a quesadilla? The Frozen Food Master happens to love BBQ anything. Next to deep fried anything, BBQ anything is a pretty close second. So how will a $2 Lean Cuisine BBQ Chicken Quesadilla fare?
What the heck does "Spa Cuisine" mean? I'll tell you what I think it means: small portions, fresh ingredients, and a meal that could use a ton of salt. Clearly I had some preconceived notions when I ate this Lean Cuisine Grilled Chicken Primavera meal. So how did it taste? Watch this episode and find out! The Frozen Food Master reviews this product, shows you how it looks, tells you how it tastes, and gives you the lowdown in this episode of Freezerburns. Nutrition Facts: Serving size: 1 package (265g) Servings per Container 1 Calories: 200 Calories from Fat: 25 Total Fat: 3g Saturated Fat: 1g Trans Fat: 0g Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Cholesterol: 20mg Sodium: 580mg Potassium: 550mg Total Carbohydrate: 26g Dietary Fiber: 5g Sugars: 6g Protein: 17g Price: $2.25
It seems like everyone is doing a steam in a bag meal these days. This new meal is from Lean Cuisine. But instead of serving multiple people its a meal for one. Will it be worth the extra money? The Frozen Food Master reviews this product, shows you how it looks, tells you how it tastes, and gives you the lowdown in this episode of Freezerburns.FreezerBurns is a show on a mission to deliver you real reviews and real answers to one of life's most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food Master and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.Website: *******www.Freezerburns****Twitter: *******www.twitter****/freezerburnsFacebook: *******facebook.freezerburns****
*******www.Freezerburns**** Typically I get concerned about the portion-control portions of Lean Cuisine meals. I mean most of their meals are within the "lean" range only because the portion is 1/3rd of what you should be eating. So now they have these appetizer/snack varieties. It's almost as if Lean Cuisine said to themselves, let's do something with a crisping sleeve! The problem isn't taste, it's execution. The execution is like putting soggy toes inside a pair of sandals. By the time you pull out your feet the middle of the toes are all sticky and soft while the outsides are burnt to a crisp. That no doubt detracted from the overall score, but how much? The Frozen Food Master will tell you!
*******www.Freezerburns**** The biggest issue I have always had with Lean Cuisine meals has not been about the taste or the quality, it's been with the quantity. Fortunately there are Lean Cuisine meals that are larger. This Lean Cuisine Jumbo Rigatoni with Meatballs is 30% larger than most Lean Cuisine meals. But does it taste good? The Frozen Food Master reviews this Lean Cuisine Jumbo Rigatoni with Meatballs. He will tell you how this frozen entree looks, smells, and tastes in this episode of Freezerburns.
*******www.freezerburns**** There are healthy snacks from the freezer aisle and there are delicious ones. Then there is this Lean Cuisine Garden Vegetable Dip with Pita Bread snack that is both. This snack from the Casual Cuisine line is easy to prepare, only 5g of fat per serving and is super cheesy delicious. Perfection comes in a 190 calorie package! The Frozen Food Master reviews this Lean Cuisine Garden Vegetable Dip with Pita Bread. He will tell you how this frozen product looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts of the Lean Cuisine Garden Vegetable Dip with Pita Bread below: NUTRITION FACTS: Serving Size: 1 pita pocket 1 dip (113g) Calories: 190 Calories from Fat: 45 Total Fat: 5g Saturated Fat: 2.5g Cholesterol: 10mg Sodium: 440mg Potassium: 300mg Total Carbohydrate: 29g Dietary Fiber: 2g Sugars: 4g Protein: 6g
*******www.freezerburns**** It looks like a Stouffer's French Bread Pizza but it's nutrition facts are nothing alike. Will the reduced fat option be as tasty? The Frozen Food Master reviews this Lean Cuisine Deluxe French Bread Pizza. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns. Read the Nutrition Facts and Ingredients of the Lean Cuisine Deluxe French Bread Pizza below: NUTRITION FACTS: Serving Size: 6.1 oz Servings per container: 1 Calories: 340 Calories from Fat: 70 Total Fat: 8g Saturated Fat: 3g Trans Fat: 0g Cholesterol: 20mg Sodium: 670mg Potassium: 310mg Total Carbohydrate: 51g Dietary Fiber: 4g Sugars: 7g Protein: 16g Ingredients: Bread (bleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rice flour. contains 2% or less of soybean and/or cottonseed oils, wheat gluten, salt, sugar, cultured wheat flour, yeast, soy lecithin, soy flour), tomato puree (water, tomato paste), reduced fat mozzarella cheese (cultured milk, skim milk, modified cornstarch*, salt, vitamin a palmitate, enzymes (*ingredient not in regular mozzarella cheese)), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, natural smoke flavor, sodium nitrite, bha, bht, citric acid), water, sausage (pork, water, spices, salt, sugar, flavorings, bha, bht, citric acid), mushrooms, grated parmesan, romano made from cow's milkasiago cheeses (cultured milk, salt, enzymes), seasoning (maltodextrin, modified food starch, sugar, salt, dextrose, spicesnatural flavors, dried garlic, citric acid, xanthan gum, sodium benzoate), green peppers, red peppers, onions, soybean oil, garlic powder Contains: Milk,Soy and Wheat Ingredients
*******www.freezerburns**** There are some meals that don't sound right and some that don't look right. This Lean Cuisine Stuffed Cabbage meal had the distinction of being both. So would the Frozen Food Master be surprised by the taste or will his first impressions be accurate?
*******www.freezerburns**** The Mac Cheese Frodown moves into Day 3 here at Freezerburns and today's contender is Lean Cuisine Macaroni and Cheese. Now some of you may know that Lean Cuisine is made by Stouffer's and another contender in this frodown is Stouffer's themselves. How different can Macaroni and Cheese be between 2 products made from the same company? Only the Frozen Food Master can tell you.
*******www.freezerburns**** This meal is part of the "Culinary Collection". Not sure what that means. Isn't everything Lean Cuisine makes "Culinary"? I have serious doubts that any frozen food company can make a meatloaf and mashed potato meal fitting for Lean Cuisine. My fear is it will lack taste and substance. Will it surprise me?
The Frozen Food Master reviews this Lean Cuisine Meatloaf with Mashed Potatoes. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns.
Read the Nutrition Facts and Ingredients of the Lean Cuisine Meatloaf with Mashed Potatoes below:
NUTRITION FACTS: Serving Size: 9.4oz Calories: 250 Calories from Fat: 70 Total Fat: 8g Saturated Fat 2g Trans Fat 0g Cholesterol 45mg Sodium: 590mg Total Carbohydrate: 25g Dietary Fiber 3g Sugars: 2g Protein: 20g
INGREDIENTS: Red Skin Potatoes, Beef, Water, Cream, Onions, Tomatoes, 2% Or Less Of: Soy Protein Concentrate (With Caramel Color), Modified Cornstarch, Rolled Oats, Tomato Puree (Water, Tomato Paste), Green Peppers, Beef Flavor (Maltodextrin, Salt, Beef Extract, Rendered Beef Fat, Sesame Oil), Salt, Sour Cream Flavor (Maltodextrin, Sour Cream Solids, Cultured Buttermilk, Natural Flavors, Citric Acid, Yeast Extract), Brown Sugar Syrup, Brown Sugar, Bleached Wheat Flour, Potassium Chloride, Sugar, Dehydrated Onions, Egg Whites, Worcestershire Sauce (Vinegar, Molasses, Water, High Fructose Corn Syrup, Salt, Anchovies, Tamarind, Spices, Natural Flavor, Caramel Color, Onion Powder, Garlic Powder), Soybean Oil, Dehydrated Garlic, Garlic Puree, Spices, Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Seasoning (Tomato Paste, Natural Flavor), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Caramel Color, Xanthan Gum, Carrageenan With Dextrose, Natural Flavors, Cultured Whey, Beef Stock, Lactic Acid, Calcium Lactate
dotcom*******www.freezerburns**** When I think of Lean Cuisine I think of small portions and flavorless food. After all, it is the large portions and the excess sodium of most frozen meals that make them taste decent right? So when I saw this new line of Lean Cuisine meals I was intrigued. They look gourmet all the way down to the packaging and the picture of food on a cutting board. Then they hit with you with crazy 100% all natural ingredients like wild caught whole fish filet, plum ginger sauce, snap peas, wax beans, carrots, and brown rice. Could this be the answer to the question everyone wants to know? Is it possible to have a tasty, gourmet, frozen meal?
The Frozen Food Master reviews Lean Cuisine Honestly Good Plum Ginger Grain-Crusted Fish. He will tell you how these frozen products looks, smells, and tastes in this episode of Freezerburns.
Read the Nutrition Facts and Ingredients of the Lean Cuisine Honestly Good Plum Ginger Grain-Crusted Fish below:
NUTRITION FACTS: Serving: 1 (10oz) Calories: 350 Calories from Fat 80 Total Fat: 9g Saturated Fat 1.5g Trans Fat 0g Polyunsaturated Fat 4.5g Monounsaturated Fat 3g Cholesterol 20mg Sodium: 290mg Potassium: 540mg Total Carbohydrate: 51g Dietary Fiber 7g Sugars: 13g Protein: 15g
Ingredients: GRAIN CRUSTED ALASKA POLLOCK (RAW ALASKA POLLOCK, WHOLE WHEAT FLOUR, WATER, GRAIN AND SEED BLEND [WHOLE GRAINS ⟨CRUSHED WHEAT, CHOPPED RYE, MILLET, BARLEY FLAKES, CORNMEAL, STEEL-CUT OATS⟩, FLAX, SUNFLOWER SEED], WHEAT FLOUR, CORN STARCH, SUGAR, SEA SALT, YELLOW CORN FLOUR, YEAST, POLLOCK PROTEIN, GARLIC POWDER, LEAVENING [CREAM OF TARTAR, BAKING SODA], SUNFLOWER OIL, SPICE, XANTHAN GUM, FRIED IN CANOLA OIL AND/OR SOYBEAN OIL) ¦ BLANCHED BROWN RICE ¦ PLUM GINGER SAUCE (WATER, BROWN SUGAR, PLUM JUICE, RICE WINE VINEGAR [DILUTED WITH WATER TO 10% ACIDITY], PINEAPPLE JUICE CONCENTRATE, CORNSTARCH, GINGER, GARLIC PUREE, SEA SALT, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], DEHYDRATED RED PEPPERS, SRIRACHA SAUCE [CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR]) ¦ CARROTS ¦ SNAP PEAS ¦ WAX BEANS ¦ EDAMAME SOYBEANS ¦ 2% OR LESS OF CANOLA OIL ¦ RICE WINE VINEGAR (DILUTED WITH WATER TO 10% ACIDITY) ¦ GINGER ¦ SUGAR ¦ SESAME OIL ¦ SPICE.
Contains: SOY, ALASKA POLLOCK, WHEAT
FreezerBurns is a video frozen food review show on a mission to deliver you real in-depth frozen food reviews and to make frozen entrees even better with fresh ingredients. Gregory Ng is the Frozen Food Master and acts as frozen food chef, critic, and guinea pig.
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