Confused by organic food labeling? Author and organic food expert Anna Lappe explains what the terminology means.
*******www.RenegadeHealth**** - This might ruffle a few feathers, but follow along and you'll see why I say that the price of organic foods have to go up before they go down...
At the Expo West, a farmer asked Michael Pollan--author of The Omnivore's Dilemma--a question that I thought a lot about.
The question was this... "How can a small guy like us compete with the big food companies as well as those who process foods? We're just farmers, we sell apples and commodities?"
Pollan didn't have a specific answer... he just said that this farmer and the scores of others in the same situation needed to stand out from the rest.
Here are my thoughts...
Andy shows how an organic vegetable garden gets started.
Soil basics, water and organics are covered. The tomatoes are heirloom. I only grow heirloom varieties.
Greatest credit should be given to all of the scientists who have been patient enough to spend most of their time researching and finding new discoveries for any existence of organic molecules in other space and planets :)
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Filiberto talks a bit about organic wine.
*******www.RenegadeHealth**** - Today's show is about persistence...
We were told that we wouldn't be able to find organic food in Argentina by many people--even by people who live here.
In fact there's a strike right now between the government and the farmers that is making it even more difficult.
I wouldn't take no for an answer. ;-)
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"60 seconds with... "
Video Statement by Jules Maaten on Organs donation
[Statement] [Language EN]
Speech by Jules Maaten MEP (ALDE-ADLE) on :
Organ donation and transplantation: Policy actions at EU level
Report: Adamos Adamou (A6-0090/2008) - organ donation and transplantation: Policy actions at EU level
Committee on the Environment, Public Health and Food Safety
[on behalf of the Group] [Language NL original]
Host Jennifer Kamstock explains why to eat organic food and where you can find it at reasonable prices. Written and produced by Larry Cook, author of The Beginner’s Guide to Natural Living. 4 of 12 videos Distributed by Tubemogul.
*******www.therenegadehealthshow**** - No matter where I go, or who I talk to, the most common questions about healthy foods that get are these...
Why should I eat organic food vs conventional? Are organic foods really better than conventional foods? How do I know that I'm not being scammed?
You'd think that with the scientific evidence that pesticides are harmful and organics have more nutrients than conventional foods that people would start switching over.
But it's not the case. I read in a magazine recently that 98% of the population still doesn't eat organics (who knows if that number is right or not, but even if it's 70%, it's still a big deal!)
Many of you who read this blog, are in that other 2%, but we still want our friends, family members and fellow humans to be healthy and not suffer from unnecessary toxic load.
So I've created a demonstration, that hopefully we can share that may change our perspective on the importance of organic foods...
*******www.therenegadehealthshow**** - So after I posted the organic food vs. conventional food episode demonstration...
I received a bunch of questions about how you can trust that the food you're getting is organic.
Well, if you're shopping in the grocery store, you have to watch out for these lax FDA regulations and loopholes that might leave you with a mouthful of pesticides and other nasty things!
This is some important information, so go ahead and see for yourself...
5 advantages of organic food... *******camatoo****/organicrecipes
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