This video covers Stock Split and how it works in detail. A stock split is a decision by a company's board of directors to increase the number of shares that are outstanding by issuing more shares to current shareholders. Watch This video to learn in detail about Stock Split. #Investment #GFSWealthCreators Subscribe, Like, Comment, Share

Split Rock Coffee in 2018 was acquired by Paul Reese, Ron Buster both Veterans and Barb O’Neill a wife of a Veteran. Our vision and goals are still the same. Bringing Quality Coffee to Minnesota as a Minnesota owned company and to all that drink coffee nationwide.

Split Rock Coffee in 2018 was acquired by Paul Reese, Ron Buster both Veterans and Barb O’Neill a wife of a Veteran. Our vision and goals are still the same. Bringing Quality Coffee to Minnesota as a Minnesota owned company and to all that drink coffee nationwide. Split Rock Coffee is a division of Johnson Paper and Supply Company, which has delivered quality products for over 100 years to businesses in Minnesota. Building on the foundation of Johnson Paper’s excellent service, Split Rock Coffee provides flavorful, high-quality coffee for your office, retail store, restaurant or hotel. Our coffee buyer has nearly 20 years of experience traveling to coffee-growing countries, purchasing the best beans available, and mastering the roast to create a truly great cup of coffee. We purchase the highest-quality Arabica beans from around the world and roast them locally for maximum flavor and freshness. Coffeehouse Quality Brought to You Why should the best coffee be limited to the corner coffeehouse? We want you to experience great coffee at home and your business. Whether heavy, medium or light-bodied, Split Rock Coffees have a balanced acidity that optimizes the coffee’s natural flavors. With dark, medium and light roasts, and decaffeinated blends, we have all your coffee needs covered. Our coffees are available for any size brewer, from large-scale urns to in-room single servings, and everything inbetween. Our foodservice and retail coffee can be ordered pre-ground or whole bean. We also offer a variety of regular and herbal Stash Teas, coffee flavorings, cocoas, sweeteners and a full line of supporting paper products. Why Switch to Split Rock Coffee? Many coffee companies purchase inferior beans and then dark roast them to cover the poor quality and taste. Split Rock Coffee purchases raw, coffeehouse-quality Arabica beans and roasts them to our own specifications. This attention to detail produces great flavor from the first aromatic sip to the sweet finish. For off

Is this episode I talk about the Split Rock Coffee dispense that we sold. Where you can stocked all the 3 blends in it and have a fresh coffee dispensed anytime you want it. Our coffee machine is revolutionary and one of a kind. You are rest assured that the coffee you are drinking are always hot and fresh. This only brewed the coffee when you need it so it was not spoiled.

This video tells about the brief history of Split Rock Coffee. Get to know how do we acquired this company and what's the quality of coffee that we deliver and cater. Split Rock Coffee company is veteran's owned. Our goal is to give gold standard of coffee to all veterans and all men in uniform serving our country. We offer huge discount and lifetime discount for all men in uniform and veterans. So be sure to check our line-ups of coffee products. We are serving coffee to Minneapolis Minnesota since 2013 and we are always happy to serve

This video talks about the fundraising program of Split Rock Coffee. So when you buy our coffee you are helping all our men in uniforms serving our country and all the veterans that truly dedicated their lives protecting our flag. Also in this video, I discuss how I started loving coffee while on the service and what kind of coffee being serve on us. Dark roast coffee is our favorite coffee when we are in the field. This warms us up and get us focused. Be sure to subscribe to get the videos that we release regularly

In this episode, we talk about the coffee beans that we used from Ethiopia. We discuss the quality that it produce and the history of Split rock coffee. We sure to subscribe to get daily dose of caffeine.

As one of the world's largest coffee exporters after Brazil and Vietnam, Indonesia serves as an interesting coffee destination with plantations spreading from Papua to Aceh. Coffee beans in Indonesia consist of arabica, robusta and liberica. Indonesian coffee are complex, syrupy, low acidity and typically extremely dense. which makes them ideal for roasting on the darker side. This is largely due to the widespread practice of a traditional processing method unique to Indonesia known as "giling basah". This semi-washed method is known commonly as wet-hulling and nearly all the coffee in the region are processed in this manner. In short, the coffee cherry is allowed to dry on the bean for a short time before being washed and removed, imparting some of the flavors of the pulp and fruit to the bean. The island of Sumatra, produce 75% of specialty grade Arabica coffee comes from the Island of Sumatra Indonesia! Which is also where most of the coffee from Indonesia comes from, ,upwards! Specialty Arabica coffee is Indonesia's most popularly exported product and gained worldwide acknowledgment. This has positioned Indonesia as the 2nd largest specialty Arabica exporter in the world, with 150,000 tons of export per year. Nearly 100 genetic varieties of Arabica coffee have been created since 1699 - some of these include Sumatera Lintong, Sumatera Koerinci, Sumatera Solok Minang, Java Preanger, Java Ijen Raung, Java Estate, Sulawesi Toraja, Papua Wamena and much more. Split Rock coffee beans are 100% authentic indonesian coffee beans. Endulge in indonesian beans in every sip of our split rock coffee.

Split Rock Coffee was founded in 2013 with the simple idea of bringing high quality coffee to offices and retail customers. New owners Paul Reese, Ron Buster, and Barb O’Neill are taking that idea and expanding on it to provide the same great tasting coffee to everyone, in your home, at your workplace, and in the hotels and suites where you stay for business or for fun. Our coffee beans are carefully selected from only the finest growers in South America, Central America, Indonesia and Africa to create the perfect balance of flavors in your cup. Our master roaster has over 25 years of experience in the coffee industry, and roasts Split Rock Coffee locally for maximum freshness. Split Rock Coffee’s customer service is top-notch, and our goal is to impress you with our coffee, from its flavor and richness, to the delivery of that coffee and the genuine care you receive when you order from Split Rock Coffee. Split Rock Coffee is owned by retired disabled veterans and their families. We support our military and law enforcement partners across the globe by offering a 10% discount to military and law enforcement families on every purchase.

Coffee is one of the world's most popular beverages and 80% of it is produced by 25 million small coffee farmers. Around 125 million people worldwide depend on coffee for their livelihoods. It is the most valuable and widely traded tropical agricultural product and is mainly produced by smallholder farmers. When you choose Split Rock coffee, not only can farmers build a better quality of life for their families and communities, they can invest in growing better quality beans too.

In this video, I will show you how to make an Iced Cafe Latte. This video is going to be from beans to your cup preparation. So watch the whole video and I am sure, you will like it. This is going to be your morning routine. Turn On Notifications Footage source ! All the footages are under Creative Commons License and Fair Use law. • Copyright information : I don't own any copyright concerning the extracts or music used in this video. We are using the footage for education and teaching purpose. If any owners would like their video or audio removed, email us. My e-mail

In this video we will show you how does a flat white made. We got coffee expert Simon Lewthwaite to show us. Watch the whole video and please don't forget to subscribe. Turn On Notifications Footage source ! All the footages are under Creative Commons License and Fair Use law. • Copyright information : I don't own any copyright concerning the extracts or music used in this video. We are using the footage for education and teaching purpose. If any owners would like their video or audio removed, email us

In this video, Michael Phillips, 2010 World Barista Champion will show you how to master the perfect cappuccino. Who knew so much went into making everyone’s favorite, frothy morning go-to? SUBSCRIBE: Turn On Notifications Visit My Website: Footage source ! All the footages are under Creative Commons License and Fair Use law. • Copyright information : I don't own any copyright concerning the extracts or music used in this video. We are using the footage for education and teaching purpose. If any owners would like their video or audio removed, email us.

From Album - 1971 - Crazy Mabel ...By STUDIO DELTA ...Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favour of fair use."

We choose our decaffeinated coffee beans with the same passion as our caffeinated beans. The Decaf Dark Roast blend is a rich, deeply roasted mixture of Central American and East African coffee beans, which have been decaffeinated through a traditional process designed to protect the flavor of the high quality beans. The Decaf Dark Roast tastes of cocoa and light lemon citrus with a toasted finish.

Our Medium Roast Blend is a traditional Breakfast Blend. The blend highlights the body of the Strictly High Grown (SHG) Central American, the mild acidity of East African, and the smooth finish of the South American coffees. Medium Roast has notes of sweet chocolate with a dark cherry finish. Coffee beans grown at higher elevations (SHG especially) are typically sought after because the higher elevations mean slower bean development, resulting in more nutrients being delivered to the coffee and therefore a more nutrient-dense bean. More nutrient density means more flavor and healthy organic compounds in the coffee. The higher the elevation, the more labor is typically involved in moving equipment up to the elevations and transporting harvested coffees down to ports for shipping. This results in a slightly higher cost to the farmers but isn’t necessarily reflected in the market price – the higher prices for SHG coffee is instead usually due to the better quality from growing at a higher elevation. This is the same case with the slowing growing process, having fewer crops per year results in less overall volume of coffee being produced, which should in theory drive up prices, but the higher prices are really a reflecting of the higher quality.