EGGLESS COFFEE CHOCOLATE CAKE RECIPE I WITHOUT OVEN l INTRODUCING MY DAUGHTER

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EGGLESS COFFEE CHOCOLATE CAKE RECIPE I WITHOUT OVEN l INTRODUCING MY DAUGHTER By your huge response & love...
EGGLESS COFFEE CHOCOLATE CAKE RECIPE I WITHOUT OVEN l INTRODUCING MY DAUGHTER By your huge response & love for 'BARISHA' she appear again in this video. She talked here too. Trust me, i didn't teach her any single word what's she saying here. Hope you like it. INGREDIENTS & PROCESS: ¾ CUP MILK (FOR BUTTER MILK) 2 TSP VINEGAR 1.5 CUP ALL PURPOSE FLOUR 1.1/4 CUP SUGAR 1 TSP BAKING POWDER ¼ TSP BAKING SODA SIEVE 1/2 CUP OIL MIX THE BUTTER MILK MIX WELL 1 TSP BUTTERSCOTCH ESSENCE POUR IN 2 MOLD PRE-HEAT FOR 5 MIN. PLACE THE MOLD INSIDE THE PAN *COOK IT IN LOW MEDIUM HEAT FOR 20-25 MIN. CAKE IS READY, COOL COMPLETELY ½ CUP SUGAR ½ CUP MIXED NUT ½ TSP BUTTER POUR IT ON A BAKING PAPER COOL DOWN COMPLETELY BREAK INTO PIECES SEPARATE SOME PIECE CRUSH THE LEFTOVER PLACE THE CAKE ON A BOARD BRUSH SOME SUGAR SYRUP POUR A LAYER OF CREAM PLACE ANOTHER CAKE COVER THE CAKE WITH CREAM STICK THE CRUSHED PRALINE CARAMEL SAUCE CREAM ROSETTE ON TOP CRUSHED PRALINE ON CENTER PRALINE PIECES ON ROSETTE
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