ENG - Coniglio fritto

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CONIGLIO FRITTO INGREDIENTS: (Doses for 4 people) 1 kg rabbit, 2 lemons, flour, oil, salt PREPARATION: ...
CONIGLIO FRITTO INGREDIENTS: (Doses for 4 people) 1 kg rabbit, 2 lemons, flour, oil, salt PREPARATION: Wash the rabbit, dry it, cut it into pieces, add lemon juice and macerate 30 minutes Prepare a batter by mixing flour, a pinch of salt water and get a dough Put the dried rabbit pieces in the batter and fry them in oil for 20 minutes Dry them on absorbent paper and serve The dish is ready, enjoy your meal!
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