There is something rich and wonderful about the simplicity of squash. Roasting brings out all the natural s...
There is something rich and wonderful about the simplicity of squash. Roasting brings out all the natural sugars and deep, rich colors that makes it one of our favorite dishes for Thanksgiving. This rendition adds a bit of sweet and savory taste to the meal with the unexpected addition of pistachios and Medjool dates. Don't be surprised if it becomes a requested "favorite" for the family holidays.
This is the link to the recipe: *******www.oliveoilsource****/article/butternut-squash-gratin-dates-and-pistachios-0
This is the olive oil we used for this recipe: *******boutique.oliveoilsource****/content/olive-oil-source-italian-blend-extra-virgin-olive-oil-0
You will find a whole line of organic and domestic extra virgin olive oils, balsamic vinegars and everything but the olive at The Olive Oil Source Boutique: *******boutique.oliveoilsource**** and The Olive Oil Source Wholesale Store: *******wholesale.oliveoilsource****.